A traditional wedding ceremony involves the bride and groom feeding each other a slice of cake. This is often seen as a symbolic act of love and care. However, this practice can lead to an unfortunate consequence: cake smashing.
A two-person I-cut-you-choose scenario is the simplest approach to 레터링케이크 fairly cutting a cake. But increasing the number of people with varying preferences makes things more interesting.
Use a serrated knife
A serrated knife is the ideal tool for cutting cakes. Unlike a chef’s knife, which relies on downward force and a smooth blade to chop food, the small, saw-like teeth of a serrated knife grip and cut ingredients, preventing crushing and smushing, especially when slicing delicate cakes like sponge and chiffon.
A good serrated knife is also the best way to cut a pie with a crust and tough nuts or fruits, since the pointy, jagged edges help create straight slices without crushing these ingredients. To ensure a clean slice, it’s best to run your knife under hot water or warm it in a bowl of warm water before you begin cutting.
This warms the blade and reduces crumbs. And always wipe your knife between slices. It’s normal for your knife to collect frosting and crumbs, but if you allow them to build up, they’ll snag or smear as you cut. A clean, moist knife will cut smoother and neater, resulting in perfect slices of cake.
Make a scoring line
When you’re cutting a round cake into pieces, there are many different ways to cut it. You can cut it into larger triangle slices, smaller square pieces, or long strips. But if you want to make the cuts look even and professional, try using a scoring line to help guide the knife.
First, mark a circle around the edge of your cake with a toothpick or a knife. Then use a serrated knife to slice along this indentation. This will create a clear outer ring of the cake and leave you with an inner round cake that’s ready to serve.
You can also score a straight line across the cake’s middle and cut it at an angle. This will create 8 exact pieces equal to 1:30 hrs on a watch. To keep the lines even, you should always use a fresh piece of dental floss when making your scores and cuts. Changing the floss between each cut will help you keep your cake looking neat and professional.
Prep your knife
Many couples are choosing to forgo the traditional wedding cake in favor of a dessert bar or even a single small cake for cutting. But, if you do want to include this sweet tradition in your wedding, it’s important that you know how to safely cut the ingredients you’ll be using.
To prevent accidents, run your knife under warm water before you start cutting and make sure to wipe it off between cuts. It’s also a good idea to have servers bring napkins and plates to the cake table before the Couple so that no messes are made.
For added safety, hold the ingredient you’re about to cut with your dominant hand in a claw shape by partly curling all of your fingers together and tucking them out of the way. This technique is known as the “bridge over” method and will keep your fingers out of the blade’s path. You can then use the knife to cut the item by putting pressure on the blade and sliding it back towards you.
Make the cut
You’ve finally got your hands on a beautiful cake, only to have that one ingrate tell you that they want a bigger slice than you! It’s a sad and embarrassing situation. Luckily, there’s an easy solution to prevent such injustice.
In the 1970s, mathematicians John Conway and John Selfridge independently came up with a method for cutting cake that was perceived as proportionally fair and avoided envy among eaters. The procedure involved trimming a slice of cake so that the whole thing was “acceptable” to one person, then taking that piece and leaving the rest for others to choose from.
This method has since grown into a sprawling mathematical subfield that includes not just mathematicians but computer scientists, economists, and social scientists. Its algorithms are used to decide how to divide food among hungry people, for instance, and to draw boundaries for fair voting districts. The problem has also inspired solutions to other types of squabbles.